Salmon Run....a restaurant known for fresh seafood, prime steaks and locally grown produce, where food  is an art and dining is a celebration.  Our meats are butchered in our kitchen, our seafood is trimmed in-house and only the freshest ingredients, herbs and spices combine to create entrees made from scratch.  That, coupled with our great culinarians who take pride in their work, separates our restaurant from the ordinary. 

Bon Appetite!
Your friends at Salmon Run Restaurant

Breakfast 7:00am-10:30am
Lunch 11:00am-2:00pm
Dinner 5:30pm-10:00pm
Sunday Brunch
11:00am-2:00pm

HOURS:

Sunday Brunch
Our fabulous Sunday Brunch features a variety of items every weekend.

Check out our entertainment every weekend in Black Bear Saloon!

Everyone is Welcome to Enjoy our Casual Inviting Atmosphere

  Grilled Salmon with Green Curry Sauce

1- 4oz salmon fillet
Marinate salmon in brown sugar, soy and ground ginger.
Top with caramelized onions

Green Curry Sauce
1 ½ tablespoons green curry paste
½    tablespoons curry powder, Madras Hot (or to taste)
2 cups coconut milk
1 cup chicken broth
2 teaspoons sugar
1 teaspoons basil leaves
4 teaspoons fresh lime juice
1 ½ tablespoons fresh basil, chopped
Stir together green curry paste, curry powder, coconut milk, chicken broth, sugar and basil leaves in a sauce pan. Simmer for 5 min. Spoon atop grilled salmon fillets and top with fresh squeezed lime juice and fresh basil.

Salmon with Green Curry Sauce is part of the Salmon Duo on the winter menu at $17.95.  The second part of the Salmon Duo, Salmon with Soy Ginger sauce, will be featured in a later issue.

 

www.sawmillcreek.com

 

400 Sawmill Creek Drive, Huron, OH 44839